How to Make Super Quick Homemade Egg curry

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Egg curry

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We hope you got insight from reading it, now lets go back to egg curry recipe. To cook egg curry you need 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg curry:

  1. Use 5 of medium eggs.
  2. Use 2 tbsp of oil.
  3. Get 1/2 teaspoon of cumin seeds.
  4. Use 1 teaspoon of minced garlic.
  5. Take 1 teaspoon of minced ginger.
  6. Get 1 teaspoon of green chillies crushed.
  7. Provide to taste of Salt.
  8. Use 1 teaspoon of red chilli powder/paprika.
  9. You need 1 teaspoon of turmeric powder.
  10. Use 1 teaspoon of jeera powder.
  11. Provide 1/2 tsp of sugar.
  12. Use of Squirt of tomato ketchup.
  13. You need 3 tbsp of passata.
  14. You need 1 tbsp of chicken masala dry.
  15. You need of Chopped coriander.
  16. Take 2 of chopped onions.

Steps to make Egg curry:

  1. Boil the eggs and peel them and cut them in half and keep aside.
  2. Add oil to a pan then add cumin seeds let these pop then add onions let these brown then add garlic ginger and chillies. Then add passata followed by salt chilli powder turmeric powder and jeera powder add sugar ketchup and chicken masala. Let this simmer for a few minutes then add the eggs and simmer for a few more minutes then sprinkle coriander on top. Tastes yummy with rice or bread....

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