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Before you jump to Vege egg curry recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Consuming Superfoods?.
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We hope you got insight from reading it, now lets go back to vege egg curry recipe. You can cook vege egg curry using 34 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Vege egg curry:
- Use 150 gms of paneer.
- Provide 3 pc. of tomato.
- Provide 3 pcs. of onion.
- Use 1 of tb. oil.
- Provide 1 of tb. butter.
- Provide of khada masala.
- Get 1 of tej patta.
- Take 2 pcs. of taj.
- Prepare 2 of cardamom small.
- Prepare 2 of big elcha.
- You need 2-3 of cloves.
- Provide 1/2 t. of sp cumin seeds.
- Prepare 1 t. of sp red chilli powder.
- Prepare 1/4 cup of curd.
- You need 1 of tb. daaliya powder.
- Use 1 tb of Almond powder.
- Prepare 1 of tb. cashew nut powder.
- Prepare 1/2 t. of sp termeric powder.
- Take of salt par taste.
- Use 1 of tb. garammasala.
- You need 1 t. of sp jeera powder.
- Get 1 t. of sp dhania powder.
- Prepare 1 t. of sp kewda water.
- Prepare 1 t. of sp rose water.
- Use pinch of yellow food colour.
- Take 1 of tb. corn flour.
- Prepare 1/2 of t.sp suth powder.
- Take of oil for fry.
- Take 6-7 of curry patta.
- Use of foil paper.
- Get 1 tb of ginger garlic paste.
- Get 1 of tb. corriender.
- Get 1 of tb. mint leaves.
- Take 1 of tb. honey.
Steps to make Vege egg curry:
- For paste:-put oil in a pan n saute chopped tomato chopped onion till it transparant. now add ginger garlic paste. n churn. now add corriander n mint leaves ceshewnut powder almond powder n churn.
- Now Take a pan add oil butter cuminseeds tej patta clove elichi elcha taj n saute add curry patta onion tomato paste red chilli powder dhania powder daaliya powder garam masala suth powdee haldi jeera powder salt mix well. now beat curd n add nadd 1/2 cup up water. cook on slow cover the lid till oil released.add honey..
- Now grate paneer n take pinch food colour n pinch salt. on small part n make oval balls fromplain grated white paneer add 1t.sp corn flour n pinch salt. Now put yellow ball in white paneer ball. n cover properly. coat with cornflour n fry just 1-2mins. Now slit from middle n add in gravy. Curry is ready.
- For dhrungar :-Take a subji in ovan bowl cover with foil paper. Put in oven on hi - power for 10 mins. remove foil paper. Ready to serve. Garnish with onion ring tomato n corriender chopped..
- Tasty delicious n innovative vege egg curry is ready to serve..
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