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We hope you got insight from reading it, now lets go back to aviyal (mixed vegetables curry) recipe recipe. To make aviyal (mixed vegetables curry) recipe you only need 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Aviyal (Mixed vegetables curry) Recipe:
- Use of Yellow pumpkin.
- Use of potatoes.
- Take of beans.
- You need of carrot.
- Prepare of drumstick.
- You need of mango (optional).
- You need of green peas.
- Use bottle of gourd / Lauki.
- Get of double beans.
- You need of grated coconut.
- You need 1 tbsp of jeera.
- You need 1 of big onion.
- Prepare 2 of green chilli.
- Prepare 1/2 tsp of mustard seeds.
- Prepare 1/2 tsp of urad dal.
- Use leaves of curry.
- Get 2 tbsps of curd.
Steps to make Aviyal (Mixed vegetables curry) Recipe:
- Take fresh vegetables of you choice,like yellow pumpkin, potato, beans, carrot,drumstick,mango (optional),green peas,double beans etc..
- Clean,wash and cut the vegetables into 1 inch pieces.Pressure cook them for 1 whistle and keep them aside..
- Coarsely grind grated coconut,onions 1 big,green chillies, cumin seeds (jeera)..
- Keep the cooked vegetables on the stove and add in the coarsely grounded ingredients.Add salt to tatse,cook till the raw smell goes off. Add little curd to itand mix well..
- Temper some mustard seeds,urad dal and curry leaves in 1/2 tsp oil and add to the curry..
- Serve hot with rice and papad.
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