How to Prepare Homemade Mocha ghonto(banana flower curry)

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We hope you got insight from reading it, now lets go back to mocha ghonto(banana flower curry) recipe. To cook mocha ghonto(banana flower curry) you need 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Mocha ghonto(banana flower curry):

1. Use 1 of whole banana flower chopped finely.
2. Prepare 2 of Potatoes cut into cubes.
3. Take 1 of /2 coconut desiccated.
4. You need 1/4 cup of chopped coconut.
5. Provide 1 teaspoon of ginger paste.
6. Take 1 teaspoon of jeera powder.
7. Use 1 tablespoon of dhaniya powder.
8. Use 1 teaspoon of red chilli Powder.
9. Get 1 teaspoon of green chilli paste.
10. Get 1 teaspoon of garam masala powder.
11. Provide 1/2 teaspoon of turmeric powder.
12. You need 2 teaspoon of rice flour.
13. Prepare To taste of salt and sugar.
14. Prepare As needed of oil and ghee.
15. You need As needed of milk.

Steps to make Mocha ghonto(banana flower curry):

1. Pressure cook the chopped flower adding salt for 2-3 whistle.
2. Heat oil in a pan add the chopped Coconut and fry well.
3. Add jeera seeds and bay leaf to temper.
4. Now add the Potatoes and saute well adding salt and turmeric powder and cover.
5. Add all the masalas and saute well.
6. Add boiled flower saute well adding sugar.
7. Now make a gai in the middle pour milk and rice flour.
8. Mix it well and add ghee along with garam masala powder.
9. Your banana flower curry is ready.

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