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We hope you got insight from reading it, now lets go back to podi mutton curry recipe. To make podi mutton curry you only need 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Podi Mutton Curry:
- Prepare 500 grams of mutton with bones, cubed, washed well & drained.
- You need 1-2 of potatoes, cut into half.
- You need 2 tbsp. of oil.
- Prepare 1 tbsp. of ghee.
- Take 3 of onion, sliced.
- You need 1-2 sprig of curry leaves.
- Take 3-4 of garlic cloves.
- Prepare 1 " of ginger.
- Provide 1/2 cup of yoghurt.
- Provide 1/2 tsp. of turmeric powder.
- Get 1 tbsp. of red chilli powder.
- Provide to taste of salt.
- You need 2 tbsp. of idli podi (gunpowder).
- You need 1 tbsp. of coriander leaves, chopped.
Steps to make Podi Mutton Curry:
- Grind one onion, garlic and ginger into a smooth paste. Marinate the mutton with this paste, yoghurt and all the dry spices overnight..
- Heat oil & ghee in a pan. Fry the potato till light brown and keep aside..
- Add the remaining onion and curry leaves. Saute till light brown..
- Add the marinated mutton. Saute till the moisture has evaporated..
- Add 1 cup water and the fried potato. Pressure cook for 20-25 minutes on a low flame after the first whistle..
- Garnish with coriander leaves and serve as a main course with any form of rice or Indian bread..
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